Tuesday, September 29, 2009

what to make , what to make?

Wednesday, September 9, 2009


the farm stands are bursting with goodness. how i love this time of year.
every week i gather vegetables such as eggplants, courgettes, tomatoes, peppers
and onions cut them all random size pieces . a couple of tablespoons of olive oil, sliced garlic
at the bottom in a large creuset pot, then the vegetables go in followed with pepper,cumin and salt.
oh how i love this.

Tuesday, August 11, 2009


Wednesday, July 1, 2009

local strawberries

Monday, June 22, 2009

Friday, June 19, 2009

early market

Thursday, June 18, 2009

Tatte bakery